It’s fish and chips, but not as you know it!New for Veganuary 2022, wagamama is launching a new take on the classic British dish 
Tempura f-ish + bang bang yaki imo is tempura fried vegan fish served with an Asian take on mushy peas, spicy sweet potato, the famous katsu curry sauce and a vegan tartare. Available until 31st January – so don’t miss out! 
